To give to the customers the quality and the guarantee of our dairy at the minor cost and
without intermediate steps, we’ve decided to sell directly to the public.
We are in Castelluccio of Montese (MO); click here to see where we are
Opening:
• New opening hours , valid from 01 April 2014
WINTER HOURS (from 01 October to 31 May)
Morning: from 9.00 to 12.30
Afternoon: from 15.30 to 19.00
SUMMER HOURS (from 01 June to 30 September)
Morning: from 9.00 to 12.30
Afternoon: from 16.00 to 19.00
The shop is closed on Monday afternoon and on Thursday afternoon
The Dismano Dairy, an agricultural cooperative society, which is part of the Consorzio Terre di Montagna, began his activity in 1959. It is located in an uncontaminted area in Via Montebelvedere 300, Castelluccio di Montese (MO), which is 843 meters above sea level and it includes the vast green lung of Moscheda with its chestnut trees.
With the milk provided by the members, the Dismano Dairy produces Parmigiano Reggiano, butter, cottage cheese, yogurt and soft cheeses. these are the culinary delights that, with other local products like: Potatoes of Montese, sausages, chestnuts and its derivatives can be purchased online and in the store called "The Tradition of the mountain", managed by the Cooperative, which is located in the dairy.
The master cheese maker's of the Dismano Dairy is Maurizio Raimondi, who has won in 2007 the Olympic gold medal in the Mountain Cheese, in Oberstdorf, Germany.
Jealous guardian of tradition, the cooperative promotes cultural initiatives such as the annual concert of the Milky Way, and, as part of the Educational Farm, organizes the Festival of Haystack, Bonfires to Rovinoni, baking bread in a wood oven and the crumpling grape.
Its slogan is:
from the lands ... in the mountains, on the table, a tradition of rigor and passion.
The Dismano Dairy is located in the Emilian Apennines and its production
is exclusively based on the Parmigiano Reggiano cheese.
Via Montebelvedere, 300 41055 Montese Modena
The Dismano Dairy is a dairy farm of high mountain, which is situated in the Tuscan-Emilian Apennines, was born from the exclusive production of Parmigiano Reggiano.
To give the customer the quality and guarantee at the lower cost and without any intermediate steps, we have decided to sell directly to the public.
For this reason why we have first opened our farm shop for the sale of our Parmigiano Reggiano and other dairies products, and now we have decided to open a real on-line shop to reach even the most distant customers.
Thanks to the success of our commercial initiatives, we have recently amplified the online store and now it’s available also the purchase of other typical and different products of our land!
It's possible to visit our dairy by appointment. For more information contact us.